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Fresh coconut! Yummy! |
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Thai tea latte! |
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The BEST chocolate mousse ever! And mouth watering, melt in your mouth coconut ice-cream! |
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Boldly brilliant banana cake & Irish breakfast tea |
I have spotted as I’ve been walking about stalls for locals and workers. They contain all sorts of treats, mainly vegetarian (except for the BBQ on a wire places). I spotted little plastic bags filled with pink noodles, a couple of beans, slices of carrot and slices of fried flat egg: a simple ‘pad thai’; wrapped bamboo leaves containing sticky rice; dried banana chips in hard plastic bags; and dried puffed rice patties with sugar and salt (I tried some of these beauties and they were delicious, sweet rice chewy gooey-ness).
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Sweet potato & walnut burrito! |
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Fruit salad! |
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The best hummus! |
I have found the sustenance of the gods vegan Israeli place. Hair-raising hummus and zesty falafel. Twists on other great cuisines, like Spanish gazpacho and Vietnamese rolls… Mmmmmmmmmmm.
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To die for ‘Jupiter Moon Cakes’ with dill and cashew cheese OMB! (Oh my Buddha!) |
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Fresh fruit shake! |
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Only in Asia: Salt & Seaweed Pringles! |
The next three dishes are all my breakfast items!
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Banana in sweetened coconut milk! |
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Mushrooms and loads of garlic! Yes, those big chunky white things are garlic! |
And I am treated to fresh, crispy vegetables and amazing flavours generously laden in Thai cuisine.
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Pad Thai with a twist! |
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Basil, crispy veges & tofu! MMmmm |
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The freshest vegetables with a delicious peanut sauce! |
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